Yields: 8 Servings

Prep Time: 35 Min + Standing
Level: Easy

Needed:
2 packages (14 ounces each) caramels
3 tablespoons milk chocolate chips
3 tablespoons water
1 teaspoon ground cinnamon (optional)
3/4 teaspoon vanilla extract
8 Popsicle sticks
8 large tart apples
Chocolate-covered toffee bits, finely chopped salted peanuts and cashews, flaked coconut, M&M’s miniature baking bits and/or chocolate sprinkles

Directions:
1. In a microwave-safe bowl, combine the caramels, chocolate chips, water, cinnamon and vanilla. Microwave, uncovered, on high for 1-1/2 minutes; stir. Microwave 30-60 seconds longer or until caramels are melted.

2. Insert Popsicle sticks into the apples; dip into caramel mixture, turning to coat. Roll in or press on desired toppings. Place on waxed paper; let stand until set.

My notes: You can also melt dark chocolate or add chocolate chips to the outside of the apples.The chocolate chips on the outside are delicious. I recommend green apples as well!

© Taste of Home Halloween Food & Fun 2005